Seah's Pepper Salt Prawn Spices 23g
Category: Malaysian & Singaporean
|Tango mix of spices that adds savory spiciness to your favorite prawns or bean curds.|
1 packet of spices
3 tablespoons cooking oil (37.5ml / 1.5oz)
1. Add oil in pre-heated wok.
2. Stir fry prawns evenly till 75% cooked.
3. Add spices evenly and continue to stir fry for 1 min till fully cooked. Serve hot.
Other cooking suggestions:
Product of Singapore
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